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Sauvignon Blanc

89 pts Wine Spectator

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$21.99
/ 750ml - 14.6%abv
SKU: 18SB
One of our favorite times of the year is just after harvest when the white wines are done fermenting and still in the tanks. They're chilled to the low 40's to keep them fresh and stable and fill the cellar with beautiful aromas. Cold fermented in stainless steel for 6 weeks, the 2018 Sauvignon Blanc is without a doubt our most delicious vintage yet!
Aromatics of lemon zest and fresh-cut pear lead to crisp flavors of grapefruit and a hint of peaches. Serve this wine chilled alongside seafood, light pasta dishes, and chicken with basil and garlic.
Wine Specs
Vintage
2018
Varietal
Sauvignon Blanc
Appellation
Shenandoah Valley
Harvest Date
August 16th, September 5th, 6th, 8th
Acid
6.8 g/L
pH
3.27
Fermentation
Stainless Steel
Bottling Date
December 5th 2018
Residual Sugar
0.3 g/L
Alcohol %
14.6
Wine Profile
Vineyard Notes
Linsteadt, Codevilla, Andis Estate
Production
900 cases
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