209.245.6177
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  • 209.245.6177
  • info@andiswines.com
  • 11000 Shenandoah Rd.
    Plymouth, CA
    95669

ANDIS MASQUERADE DINNER

Date: Fri, Oct 23, 2020
Time 6:30 PM to 8:30 PM
Venue: Andis Wines
Contact: info@andiswines.com
Phone: 2092456177
Email: info@andiswines.com

POSTEDPONED UNTIL SPRING 2021!

Grab your most outrageous mask and join us for a delectable Four Course Dinner menu from the creative minds behind Capitale Brasserie & Aioli, perfectly paired with Andis Wines. Reserve your private table now and join us for dinner under the stars.

The best bejewelled, bedazzled, feathered mask will win a custom Andis gift box.

The evening begins with a splash of something special!


 

Featuring Brasserie Capitale & Andis Wines
$99 Per Person, All Inclusive

MENU

Salade des Figures et Aneth
Butter Lettuces, Black Figs, Shaved Fennel, Pickled Onions, Sheep’s MilkFeta, Pickled Onion Dill Frond, Verjus Vinaigrette

2018 Old Vine Semillon, Bill Dillian Vineyards
91 pts, Wine Enthusiast

Ravioli avec Buerre Noisette Et Citrouille
Hand Made Ravioli Filled with Roasted Cinderella Pumpkin and
Ricotta. Brown Butter Sage Parsley, White Wine, Aldon’s Leafy Greens Bean Sprouts

2018 Painted Fields Old Vine Zinfandel
92pts & Editor’s Pick, Wine Enthusiast /  92 pts, Tasting Panel

Cassoulet Aux Truffles Noirs
Duck Confit, Pork Belly, Lamb Chop, Shaved Italian Burgundy Truffles over Tarbais Beans baked in rendered Duck Fat, Mirepoix, Thyme, Pork

2019 Andis Schioppettino, Estate Grown

Tarte Tatin
Carmel Apple Tarte, Vanilla Bean Ice Cream

NV Orange Wine of Semillon

Your party will be seated at your own private tables, socially distanced, outside under the stars!

*Menu details may chagne due to seasonal availability
**Additional wine available for purchase

Menu